Editorial Team

• Prof. Dr. John Lindsay Falvey, Faculty of Veterinary and Agricultural Science, University of Melbourne, Australia

• Prof. Dr. Metha Wanapat, Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Thailand 

• Mr. Antonio Borghese, International Buffalo Federation, Italy

• Miss Supanee Hongthong, International Buffalo Information Center, Office of the University Library, Kasetsart University, Thailand
  
  
• Mr. Chalermdej Taterian, International Buffalo Information Center, Office of the University Library, Kasetsart University, Thailand

• Dr. Pakapan Skunmun, Thailand

• Dr. Kalaya Bunyanuwat, Thailand

• Prof. Dr. Federico Infascelli, Dipartimento di Scienze Zootecniche e Ispezione degli alimenti, Faculty of Veterinary Medicine, University of Naples Federico II, Naples, Italy 

• Dr. Rafat Al Jassim, Centre for Animal Science, Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland, Australia

• Prof. Dr. Nguyen Van Thu, Dept. of Animal Sciences, Fac. of Agric. & Appl. Biology, Can Tho University, Vietnam

• Prof. K. Sarjan Rao, College of Veterinary Science Rajendranagar, Department of Livestock Production and Management, India

• Prof. Dr. Masroor Ellahi Babar, Virtual University of Pakistan. M.A. Jinnah campus, Pakistan

• Assist. Dr. Asif Nadeem, Institute of Biochemistry & Biotechnology, University of Veterinary and Animal Sciences, Pakistan

• Prof. Dr. Raul Franzolin, FZEA/USP, Departamento de Zootecnia, Universidade de São Paulo, Brazil

• Dr. Sunpetch Sophon,  Thailand

• Miss Kanchana Anuphan, Thailand

Assistant Journal Manager