Study of prevalence of different fungal species in calf feed and comparative antifungal efficacy of methanolic extracts of indigenous plants against Aspergillus species

Authors

  • O. Naseer Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan
  • J. A. Khan Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan
  • M. S. Khan Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan
  • M. O. Omer Department of Pharmacology and Toxicology, University of Veterinary and Animal Sciences, Lahore, Pakistan
  • K. M. Anjum Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore, Pakistan
  • J. Naseer Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore, Pakistan
  • M. L. Sohail Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

Keywords:

Aflatoxin B1, Allium sativum L, HPLC, Azadirachta indica., Aspergillus spp., Allium sativum L., Syzygium aromaticum, Azadirachta indica

Abstract

Mycotoxins are secondary metabolites produced by different fungus species which are harmful both for the animals and human beings. In this study, feed samples were taken from different livestock farms and commercial feed mills and levels of aflatoxin B1 and prevalence of Aspergillus species in each sample was recorded. The anti-fungal potential of different plant extracts was also evaluated. The aflatoxin B1 was measured by HPLC. Results showed Aflatoxin B1 was most prevalent in feed collected from the farms as compared to commercial feed mills. Six genera of fungus were found and 14 species of these six genera were identified. Comparative efficacy of methanolic extracts of garlic (Allium sativum L.), clove (Syzygium aromaticum) and neem (Azadirachta indica) were determined by agar well diffusion method. Garlic (Allium sativum L.) showed significantly higher antifungal activity followed by clove (Syzygium aromaticum) and neem (Azadirachta indica) at (P<0.05).

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Author Biographies

O. Naseer, Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

J. A. Khan, Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

M. S. Khan, Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

M. O. Omer, Department of Pharmacology and Toxicology, University of Veterinary and Animal Sciences, Lahore, Pakistan

Department of Pharmacology and Toxicology, University of Veterinary and Animal Sciences, Lahore, Pakistan

K. M. Anjum, Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore, Pakistan

Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore, Pakistan

J. Naseer, Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore, Pakistan

Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore, Pakistan

M. L. Sohail, Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

Department of Clinical Medicine and Surgery, University of Veterinary and Animal Sciences, Lahore, Pakistan

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Published

2018-06-30

How to Cite

Naseer, O., Khan, J. A., Khan, M. S., Omer, M. O., Anjum, K. M., Naseer, J., & Sohail, M. L. (2018). Study of prevalence of different fungal species in calf feed and comparative antifungal efficacy of methanolic extracts of indigenous plants against Aspergillus species. Buffalo Bulletin, 37(2), 181–190. Retrieved from https://kuojs.lib.ku.ac.th/index.php/BufBu/article/view/36

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Original Article